Details
Join us for our Family Gluten-Free Bakery Class, a specially adapted neurodivergent-friendly session with reduced group size to create a quieter, more structured environment with plenty of time to enjoy the experience at a comfortable pace.
Arrive and enjoy a relaxing cup of tea, coffee or juice, followed by a gentle, hands-on baking workshop where you’ll make banana muffins and almond flour lemon cookies from scratch. We’ll work step-by-step through each stage, with clear guidance and time built in for breaks if needed. After baking, we’ll finish by tidying and cleaning down our cooking station together.
To support a calmer environment, each booking is limited to 1 adult and 1 child only, ensuring more individual attention and a reduced sensory load. Each session is kept small, with only 8 stations available, so early booking is essential.
Where
The Community Cookery School at Westbank, The Healthy Living Centre, Farm House Rise, Exminster, EX6 8AT
When
Tuesday 28th July | 9.30am - 1pm (We have extended the session times to allow a slower, more relaxed pace)
Cost
£30 per booking
Each booking includes 1 adult and 1 child sharing a cooking station.
Your booking makes a difference. Every Community Cookery School class helps fund our charitable work, supporting accessible cooking sessions and community programmes for local people. Thank you for helping us create opportunities to learn, connect, and thrive through food.
To Book
Please complete the registration form on our website: Family Gluten-Free Baking Class 28 July
By completing and submitting this form, you agree to the processing of your personal information by Westbank Community Health and Care for the purpose of this event. For further information on how we comply with legislation and protect your information, please view our Privacy Policy: www.westbank.org.uk/privacypolicy. Alternatively, please contact our Data Protection Officer at [email protected].
Click here to view booking terms and conditions.
Further Information
Please arrive 15 minutes before the session to allow time for registration and set-up.
Please let us know about any dietary requirements when booking, and remember to bring a suitable container to take your baked goods home.
A responsible adult must accompany children throughout the class.
For further information, or to speak to a member of the Community Cookery School team, please call 01392 824752 or email [email protected].